Ingredients
2 oz of Lox
1 Bagel (Everything or Plain)
2-3 Red Onion Slices
1 Scoop of Capers
1 Sprig of Dill
Cream Cheese
Directions
- Lox Bagel Sandwich
- Toast bagel in rolling toaster
- Spread cream cheese on both sides of the toasted bagel.
- Add 2-3 slices of red onion.
- Scoop capers onto the cream cheese.
- Add a sprig of dill.
- Then lay 2 oz of fluffed lox on top of the bagel. Wrap + serve.
Notes
- Squish the capers and onion slices onto the cream cheese to prevent them from falling off.