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Breakfast Platter

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Ingredients

  • 1 Piece of Bread: Sourdough or Wheat

  • 1 Hashbrown

  • 2 Eggs

  • Protein: 1 Sausage or 2 Slices of Bacon

  • 1 Butter Cup

  • Salt + Pepper Shake

Directions

  • Add 2 eggs and a shake of salt + pepper in the omelette clam shell, mix, and cook on #7.
  • Toast one slice of bread in the rolling toaster.
  • Cook hashbrown in the 2-slotted hashbrown toaster on #4.
  • Cook protein, sausage on #4 and bacon on #3.
  • Add the omelette, hashbrown, protein, and toast + butter cup into the square box. Serve.

Notes